Global Hunger Index 2024 List: The 10 Most Affected Nations! Where Does India Stand?

In order to make money, we all need energy to work and be productive. Additionally, this energy comes from nutrient-dense foods, providing the necessary fuel for our bodies to function optimally.

Food is vital to maintaining our physical health and mental health because it contains essential nutrients that support our immune system and cognitive function. A balanced diet also helps prevent chronic disease and improves overall quality of life.

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However, in some countries people have limited access to adequate nutritious food, leading to widespread malnutrition and health problems.

The Global Hunger Index (GHI) has released a report naming more than 100 countries with the highest levels of hunger and malnutrition.

Furthermore, some countries did not exist within their existing boundaries in a given year or reference period.

Here is a list of the 10 countries with the highest levels of hunger and malnutrition, according to the GHI report. These countries face significant challenges in providing adequate nutrition and food security to their people.

List of countries with the highest global hunger index

According to the 2024 Global Hunger Index (GHI) released on October 10, 42 countries have severe or alarmingly high hunger levels.

The list below includes countries identified as having the highest levels of hunger, including Yemen, the Central African Republic and Chad.

Ranking (2024)	nation	2000	2008	2016	2024
127.1*	Burundi*	99—	99—	99—	49.935–49.9*
127.1*	South Sudan*	99—	99—	99—	49.935–49.9*
127	somalia	63.3	59.0	49.8	44.1
126	Yemen	41.6	36.8	39.6	41.2
125	Chad	50.5	44.8	38.8	36.4
124	Madagascar	42.3	36.6	33.2	36.3
123	Democratic Party. republic of congo	47.2	41.2	36.2	34.9
122	Haiti	39.8	39.8	30.0	34.3
121	Niger	53.1	39.6	32.8	34.1
120	Liberia	48.0	36.6	32.3	31.9
119	central african republic	48.0	43.5	32.6	31.5
118	South Korea (Democratic People’s Republic of Korea)	43.7	30.5	26.2	31.4
117	Sierra Leone	57.2	45.2	32.8	31.2
116	See more : Optical Illusion Eye Test: In This Tree Bark, Try To Locate The Mushroom In Less Than 16 Seconds Afghanistan	49.6	35.7	27.1	30.8
115	Zambia	53.1	41.3	32.6	30.7
114	Guinea-Bissau	37.6	29.6	30.2	30.5
113	syrian arab republic	13.9	16.9	25.9	30.3
110	Nigeria	39.5	30.7	30.6	28.8
110	papua new guinea	33.7	32.8	30.0	28.8
110	Sudan	99—	99—	28.3	28.8
109	Pakistan	36.6	31.4	24.6	27.9
108	Zimbabwe	35.3	29.9	28.5	27.6
107	Mozambique	48.3	35.6	38.5	27.5
105	India	38.4	35.2	29.3	27.3
105	Uganda	36.1	28.5	30.3	27.3
104	East Timor	99—	44.8	29.4	27.0
103	Angola	63.8	42.7	25.9	26.6
102	Ethiopia	53.4	37.8	26.2	26.2
101	Rwanda	49.6	36.4	28.6	25.2
100	Kenya	36.3	29.0	24.0	25.0
99	Benin	33.7	26.9	23.6	24.7
98	Burkina Faso	44.9	33.7	25.6	24.6
96	Congo (Republic)	34.9	32.2	26.8	24.0
96	Mali	41.9	31.8	24.7	24.0
95	Guinea	40.1	31.5	28.2	23.2
94	Tanzania (United Republic)	40.5	29.7	25.0	22.7
93	Malawi	43.0	28.1	22.8	21.9
92	Djibouti	44.2	33.9	24.0	21.2
91	mauritania	30.4	18.8	22.3	21.1
90	Botswana	27.5	26.3	21.4	20.7
89	Cote d’Ivoire	33.1	35.2	21.5	20.6

Source: GlobalHungerIndex.org

These high scores are largely attributable to factors such as ongoing conflict, economic instability, climate change, and structural inequalities that hinder access to food and resources.

The reasons for the high hunger index in these countries

Conflict and instability: Countries such as Somalia and Yemen are severely affected by ongoing conflicts that disrupt food supply chains and lead to population displacement. War and civil strife exacerbate food insecurity and hamper humanitarian aid efforts.

Economic Challenges: High inflation and economic recession result in higher food prices and reduced access to essential nutrients. Chad, for example, faces economic instability that directly affects food supplies.

Climate change: Severe climate events such as droughts and floods have devastated agricultural output in countries such as Madagascar and the Democratic Republic of Congo. This results in reduced food production and increased malnutrition.

Structural inequality: Many of these countries have deep-rooted social inequalities that limit access to resources such as education and health care, further exacerbating cycles of poverty and hunger.

India’s position on the Global Hunger Index

In the 2024 Global Hunger Index, India ranked 105th out of 127 countries.

Compared with its South Asian neighbors such as Bangladesh and Nepal, which fall into the “middle” category, India’s performance highlights the significant challenges in effectively addressing hunger and malnutrition.

Current rankings and challenges

India ranks 105th out of 127 countries and is classified as having “severe” hunger levels, with a score of 27.323. Key statistics show:

• 13.7% of the population is malnourished
• 35.5% of children under five are stunted
• 18.7% suffer from marasmus
• 2.9% of children do not live to see their fifth birthday

Reasons for hunger in India

India’s high hunger index can be attributed to several factors:

• Intergenerational malnutrition: Poor maternal nutrition can lead to low birth weight and subsequent child health problems.
• Economic disparity: Despite economic growth, inequalities persist, preventing equitable access to food resources.

Government initiatives to fight hunger

India has implemented several programs aimed at improving food security:

• National Food Security Law (2013): This law aims to provide food subsidies to two-thirds of the population.
• Mid-day meal programme: A flagship program aimed at increasing school enrollment while improving the nutritional status of children.
• Poshan Abhiyan (National Nutrition Mission): Focuses on reducing malnutrition through targeted interventions for women and children.

Key challenges facing India in reducing hunger and malnutrition

Although India has adequate food production capacity, it faces several major challenges in reducing hunger and malnutrition.

One of the major issues is the inefficiency of the Public Distribution System (PDS), which often fails to deliver food to the needy due to inaccurate classification of households as below poverty line (BPL) or above poverty line (APL) and low-income households . Premium grains in distribution centers.

Furthermore, the lack of a coherent food and nutrition policy and poor interdepartmental coordination among government ministries hampers the effective implementation of nutrition programs.

Furthermore, intergenerational patterns of malnutrition persist, with maternal undernutrition adversely affecting child health, resulting in high rates of stunting and wasting in children.

Other contributing factors include micronutrient deficiencies, the impact of climate change on agriculture, and socioeconomic inequalities that limit access to nutritious food.

in conclusion

Compared with India’s GHI score, which was classified as “shocking” in 2000 with a GHI score of 38.4, the country has seen gradual improvement.

However, there is still a long way to go to achieve the goal of low hunger levels by 2030. Sustained government efforts and investments in improving food security and nutrition are critical to achieving this goal.

The full data was analyzed based on lists published by the Global Hunger Index, which ranks countries based on four indicators: malnutrition, child wasting, child stunting and child mortality.

As always, rankings and index scores from this data cannot be accurately compared to previously reported rankings and index scores. Therefore, the numbers presented may change significantly over time as countries make progress in tackling hunger and malnutrition.

Source: https://dinhtienhoang.edu.vn
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